Our Sourcing
Discover where your turmeric comes from. We source directly from farms in Duggirala, Andhra Pradesh - India's premier turmeric-growing region.
ꯑꯩꯈꯣꯌꯒꯤ ꯁꯣꯔꯁꯤꯡ ꯐꯤꯂꯣꯁꯣꯐꯤ
ꯗꯥꯏꯔꯦꯛꯇ ꯐꯥꯔꯝ ꯁꯣꯔꯁꯤꯡ ꯅ ꯀ꯭ꯕꯥꯂꯤꯇꯤ ꯑꯃꯁꯨꯡ ꯠꯔꯦꯁꯦꯕꯤꯂꯤꯇꯤ ꯊꯤꯖꯤꯅꯏ।
ꯞꯔꯥꯏꯝ ꯒ꯭ꯔꯣꯏꯡ ꯔꯤꯖꯟ
ꯏꯟꯗꯤꯌꯥꯒꯤ ꯐꯤꯟꯒꯔ ꯍꯜꯗꯤ ꯂꯩꯕꯥꯛ ꯑꯟꯙꯔ ꯄ꯭ꯔꯗꯦꯁ ꯗꯒꯤ ꯗꯥꯏꯔꯦꯛꯇ ꯁꯣꯔꯁ ꯇꯧꯔꯕ।
ꯀ꯭ꯕꯥꯂꯤꯇꯤ ꯀꯟꯠꯔꯣꯜ
ꯃꯁꯥ ꯃꯁꯥꯒꯤ ꯃꯈꯜ ꯃꯈꯥ ꯄꯨꯝꯅꯃꯛ ꯀ꯭ꯕꯥꯂꯤꯇꯤ ꯏꯟꯁ꯭ꯄꯦꯛꯁꯟ ꯇꯧꯏ।
ꯐꯥꯔꯃꯔ ꯔꯤꯂꯦꯁꯟꯁꯤꯡ
ꯂꯣꯀꯜ ꯐꯥꯔꯃꯔꯁꯤꯡꯒ ꯆꯍꯤ ꯲꯵+ ꯒꯤ ꯔꯤꯂꯦꯁꯟꯁꯤꯡ।
ꯠꯔꯦꯁꯦꯕꯤꯂꯤꯇꯤ
ꯐꯤꯜꯗꯗꯒꯤ ꯐꯦꯁꯤꯂꯤꯇꯤ ꯐꯥꯎꯕ ꯃꯄꯨꯡ ꯐꯥꯕ ꯠꯔꯦꯁꯦꯕꯤꯂꯤꯇꯤ।
ꯁꯁ꯭ꯇꯦꯅꯦꯕꯜ ꯞꯔꯦꯛꯇꯤꯁꯁꯤꯡ
ꯑꯦꯅꯕꯥꯏꯔꯅꯃꯦꯟꯇꯜꯂꯤ ꯐ꯭ꯔꯦꯟꯗꯂꯤ ꯁꯣꯔꯁꯤꯡ ꯄ꯭ꯔꯦꯛꯇꯤꯁꯁꯤꯡ।
ꯀꯅꯁꯤꯁ꯭ꯇꯦꯟꯇ ꯁꯞꯂꯥꯏ
ꯆꯍꯤ ꯃꯄꯨꯡ ꯐꯥꯅ ꯔꯤꯂꯥꯌꯦꯕꯜ ꯁꯞꯂꯥꯏ ꯆꯦꯟ।
ꯑꯩꯈꯣꯌꯒꯤ ꯁꯣꯔꯁꯤꯡ ꯔꯤꯖꯟꯁꯤꯡ
ꯏꯟꯗꯤꯌꯥꯒꯤ ꯐꯤꯟꯒꯔ ꯍꯜꯗꯤ ꯒ꯭ꯔꯣꯏꯡ ꯔꯤꯖꯟꯁꯤꯡꯗꯒꯤ ꯁꯣꯔꯁ ꯇꯧꯔꯕ।
ꯗꯨꯒꯤꯔꯥꯂꯥ
5-7% Curcumin
ꯏꯟꯗꯤꯌꯥꯒꯤ ꯍꯜꯗꯤ ꯀꯦꯄꯤꯇꯜ - ꯑꯩꯈꯣꯌꯒꯤ ꯍꯦꯗꯀ꯭ꯕꯥꯔꯇꯔꯁ।
ꯒꯨꯟꯇꯨꯔ
5-7% Curcumin
ꯞꯔꯦꯃꯤꯌꯝ ꯍꯜꯗꯤ ꯞꯔꯣꯗꯛꯁꯟꯒꯤꯗꯃꯛ ꯈꯪꯅꯕ ꯒꯨꯟꯇꯨꯔ ꯗꯤꯁ꯭ꯠꯔꯤꯛ।
ꯑꯟꯙꯔ ꯄ꯭ꯔꯗꯦꯁ
4-7% Curcumin
ꯏꯟꯗꯤꯌꯥꯒꯤ ꯍꯜꯗꯤ ꯕꯦꯜꯠ ꯑꯃꯁꯨꯡ ꯑꯩꯈꯣꯌꯒꯤ ꯍꯣꯝ ꯁ꯭ꯇꯦꯠ।
From Farm to Your Facility
Our integrated supply chain ensures quality control at every step, from farm selection to export packaging.
Farm Selection
We identify farms with optimal soil conditions and experienced farmers in Duggirala and surrounding regions.
Crop Monitoring
Our agricultural team monitors crop health throughout the 7-9 month growing cycle.
Harvest Assessment
Pre-harvest quality checks ensure curcumin levels meet our minimum 5% threshold.
Processing
Fresh rhizomes are processed at our Duggirala facility within 48 hours of harvest.
Quality Testing
Lab analysis for curcumin content, moisture, heavy metals, and microbiological safety.
Export Packaging
Food-grade packaging with batch traceability for global shipping.
Ready for Global Shipping
From our facility in Duggirala to ports in Vizag and Chennai, we handle logistics for both FCL (Full Container Load) and LCL shipments to 15+ countries.
Why Sourcing Origin Matters
Not all turmeric is created equal. The region where turmeric is grown significantly impacts its quality, potency, and value.
Curcumin Content
Soil composition and climate directly affect curcumin biosynthesis. Andhra Pradesh's red loamy soil produces turmeric with 5-7% curcumin vs. 2-3% global average.
Color Intensity
The combination of curcumin and other curcuminoids determines color. Our Duggirala turmeric achieves 200+ ASTA color value.
Flavor Profile
Regional varieties have distinct aromatic profiles. Duggirala turmeric offers balanced earthiness without excessive bitterness.
Safety Standards
Andhra Pradesh has established testing infrastructure and export protocols, ensuring compliance with international food safety standards.
ꯁꯣꯔꯁꯤꯡ ꯁꯔꯇꯤꯐꯤꯀꯦꯁꯟꯁꯤꯡ
ꯑꯩꯈꯣꯌꯒꯤ ꯍꯜꯗꯤꯅ ꯀ꯭ꯕꯥꯂꯤꯇꯤ ꯁꯔꯇꯤꯐꯥꯏꯗ ꯑꯣꯏ।
FSSAI
Food Safety License
ISO 22000
Export Registered
APEDA
Food Safety Mgmt
NPOP
Heavy Metal Safe
Source Premium Turmeric with Confidence
Partner with JJ Spices for traceable, high-curcumin turmeric sourced directly from India's finest farms. Request samples or a detailed sourcing report.
Direct Contact:
+91 90595 64595