Turmeric Extract 95%: Complete Guide to Applications & Specifications
What Is Turmeric Extract 95%?
Turmeric extract 95% refers to a concentrated extract from turmeric rhizomes that has been standardized to contain at least 95% total curcuminoids.
The key distinction:
This 15-40x concentration makes turmeric extract the preferred form for therapeutic applications where curcumin dosage matters.
Understanding Curcuminoids
"Curcuminoids" is a collective term for three closely related compounds found in turmeric:
1. Curcumin (Diferuloylmethane)
The primary curcuminoid. Represents 75-80% of total curcuminoids in typical extracts.
Structure: Two ferulic acid molecules linked by a methylene group
Properties:
2. Demethoxycurcumin (DMC)
The second most abundant curcuminoid. Represents 15-20% of total curcuminoids.
Structure: Similar to curcumin but with one methoxy group removed
Properties:
3. Bisdemethoxycurcumin (BDMC)
The least abundant curcuminoid. Represents 3-5% of total curcuminoids.
Structure: Curcumin with both methoxy groups removed
Properties:
Typical Composition of 95% Extract
A standard turmeric extract 95% curcuminoids typically contains:
| Component | Typical Range | Specification |
|---|---|---|
| Total curcuminoids | 95-98% | ≥95% |
| Curcumin | 70-80% | Typically ≥75% |
| DMC | 15-25% | Balance |
| BDMC | 2-5% | Balance |
| Volatile oils | <1% | Residual |
| Other compounds | 2-5% | Matrix/carrier |
Why 95%?
The 95% standardization has become industry standard because:
Higher concentrations (98%+) exist but are more expensive and may not offer proportional benefits.
Production Methods
Solvent Extraction
The most common method. Turmeric is extracted using food-grade solvents.
Process:
Advantages:
Considerations:
Supercritical CO2 Extraction
Premium extraction method using carbon dioxide.
Process:
Advantages:
Considerations:
Hybrid Methods
Some manufacturers use combinations:
Specifications and Testing
Standard Specifications
| Parameter | Typical Specification | Test Method |
|---|---|---|
| Total curcuminoids | ≥95% | HPLC |
| Curcumin (specifically) | ≥75% | HPLC |
| Moisture | ≤5% | Karl Fischer/LOD |
| Ash | ≤5% | Gravimetric |
| Heavy metals (total) | ≤20 ppm | ICP-MS |
| Lead | ≤1 ppm | ICP-MS |
| Arsenic | ≤1 ppm | ICP-MS |
| Cadmium | ≤0.5 ppm | ICP-MS |
| Mercury | ≤0.1 ppm | ICP-MS |
| Residual solvents | Per ICH Q3C | GC |
| Microbial (TPC) | ≤1000 CFU/g | USP <61> |
| Yeast & Mold | ≤100 CFU/g | USP <61> |
| E. coli | Absent/10g | USP <62> |
| Salmonella | Absent/25g | USP <62> |
| S. aureus | Absent/10g | USP <62> |
Pharmaceutical Grade vs. Food Grade
Pharmaceutical grade typically requires:
Food grade typically requires:
Key Tests Explained
HPLC (High-Performance Liquid Chromatography):
The gold standard for curcuminoid quantification. Separates and measures individual curcuminoids (curcumin, DMC, BDMC) precisely.
ICP-MS (Inductively Coupled Plasma Mass Spectrometry):
Highly sensitive method for heavy metal detection. Essential for ensuring safety, especially for lead.
Residual Solvents:
If solvent extraction is used, limits apply:
Applications by Industry
Dietary Supplements
The largest market for turmeric extract 95%.
Common formats:
Typical dosing:
Formulation considerations:
Common combinations:
Functional Foods
Growing market for curcumin in food applications.
Applications:
Challenges:
Solutions:
Pharmaceuticals
Investigational and approved drug applications.
Current status:
Requirements:
Applications under investigation:
Cosmetics
Growing interest in curcumin for skincare.
Applications:
Considerations:
Forms used:
Animal Nutrition
Emerging market for pet and livestock supplements.
Applications:
Considerations:
Bioavailability: The Key Challenge
Native curcumin has notoriously poor bioavailability:
Why this matters:
Studies showing health benefits often use doses that result in higher tissue concentrations than standard oral curcumin achieves.
Bioavailability Enhancement Technologies
Multiple approaches have been developed:
1. Piperine (Black Pepper Extract)
2. Phospholipid Complexes (Phytosomes)
3. Nano/Micro Emulsions
4. Solid Lipid Nanoparticles
5. Cyclodextrin Complexes
6. Adjuvant Combinations
Bioavailability Comparison (Approximate)
| Technology | Relative Bioavailability | Notes |
|---|---|---|
| Standard extract + piperine | 20x baseline | Most common |
| Phospholipid complex | 29x baseline | Meriva studies |
| Nano-emulsion | Variable (7-185x) | Depends on formulation |
| Self-emulsifying | 10-20x baseline | Various products |
Note: Bioavailability claims vary widely. Compare specific products using comparable methodologies.
Sourcing and Quality Considerations
Supplier Qualification
Questions to ask:
Red Flags
Sample Protocol
Pricing and Economics
Current Market Range (2024)
| Grade | Specification | Price Range (USD/kg) |
|---|---|---|
| Standard food grade | 95% curcuminoids | $150-250 |
| Premium food grade | 95%, low metals | $200-300 |
| Pharmaceutical grade | USP/EP compliant | $300-500 |
| Organic certified | 95%, USDA/NPOP | $250-400 |
Note: Prices fluctuate with turmeric raw material costs, demand, and currency.
Cost Factors
What affects pricing:
MOQ Considerations
Typical MOQs for turmeric extract:
Extract MOQs are lower (in kg) than powder because of higher value per unit.
Stability and Storage
Stability Factors
Curcumin degrades with:
Light: UV exposure causes oxidation
Heat: >40°C accelerates degradation
pH: Unstable above pH 7
Oxygen: Oxidation reduces potency
Recommended Storage
Shelf Life
In-Formulation Stability
Curcumin stability in finished products depends on:
Always conduct stability studies on finished formulation.
Regulatory Considerations
United States
Dietary supplement use: GRAS (Generally Recognized as Safe) when used appropriately
NDI (New Dietary Ingredient): Standard curcumin extract doesn't require NDI notification if used in accordance with historical use patterns
Structure/function claims: Allowed with proper disclaimer and substantiation
Drug claims: NOT permitted without FDA approval
European Union
Novel Food status: Traditional turmeric extracts are generally not novel food. Some enhanced bioavailability forms may require novel food authorization.
Health claims: Must comply with EFSA-authorized claims or Article 13.5 process
Contaminant limits: EU limits apply (aflatoxins, pesticides, heavy metals)
India
FSSAI regulations: Turmeric extract is permitted ingredient
Ayurvedic/traditional use: Well-established category
Export documentation: Required for all shipments
Other Markets
Regulations vary significantly. Key markets with specific requirements:
Formulation Guidelines
For Capsules
Recommendations:
Common formulation:
For Softgels
Recommendations:
For Tablets
Recommendations:
For Beverages
Recommendations:
Our Extract Offering
At JJ Spices, we supply turmeric extract 95%:
Specifications:
Certifications available:
MOQ: 25 kg (negotiable for initial orders)
Documentation provided:
Conclusion
Turmeric extract 95% curcuminoids is a well-established, versatile ingredient with applications across supplements, foods, pharmaceuticals, and cosmetics.
Key takeaways:
Whether you're formulating supplements, functional foods, or cosmetics, turmeric extract 95% offers concentrated curcumin benefits in a standardized, well-characterized form.
Need turmeric extract for your application? Contact us at +91 94921 56789 or [email protected]. We can provide samples, specifications, and technical support for your formulation needs.
Need Premium Turmeric?
JJ Spices offers wholesale turmeric with 5-7% curcumin content. Contact us for bulk pricing.
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