Turmeric Ginger Tea
A soothing and refreshing tea combining the anti-inflammatory properties of turmeric with the digestive benefits of ginger.
Ingredients
- 2 cups water
- 1 inch fresh ginger, sliced
- 1 teaspoon JJ Spices turmeric powder
- 1 tablespoon fresh lemon juice
- Honey to taste
- Pinch of black pepper
Turmeric Amount: 1 teaspoon turmeric powder per 2 servings
Instructions
- 1
Bring water to a boil in a small saucepan.
- 2
Add sliced ginger and reduce heat to simmer for 5 minutes.
- 3
Add turmeric powder and black pepper, stir well.
- 4
Simmer for another 3-4 minutes.
- 5
Strain into cups and add lemon juice and honey.
- 6
Serve hot or allow to cool for an iced version.
Pro Tips
- Use fresh turmeric root for a more vibrant flavor if available.
- Add a cinnamon stick for extra warmth.
- This tea is excellent for cold and flu relief.
For Commercial Production
Tea manufacturers: Our turmeric powder is ideal for tea blends. Consistent particle size and high curcumin content ensure uniform color and potency in every cup.
Get Commercial QuoteUse Premium Turmeric
For best results, use JJ Spices turmeric with 5-7% curcumin content - 2-3x higher than average.
View Our TurmericMore Beverages Recipes
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Get the best results with our premium turmeric. 5-7% curcumin content for vibrant color and maximum health benefits.
